Soya Meal

Common Name Soya Meal, Soybean Meal
Botanical Name Glycine max
Color Light brown to yellowish-brown
Shape Granular or powdery
Size 0.5–2 mm (granules)
Texture Coarse or fine, depending on processing
Moisture Content 8–12% (depends on processing and storage)
Crude Protein 44–48%
Crude Fat 0.5–2%
Crude Fiber 4–7%
Ash Content 6–8%
Carbohydrates 30–35%
Fiber 7–10% (depending on processing method)
Amino Acids High in Lysine, Methionine, Threonine
Energy Content 2,000–2,300 kcal/kg
Bulk Density 500–700 kg/m³
pH Level 6.5–7.0 (slightly acidic to neutral)
Test Weight 70–80 kg/hL
Color of Oil Extract Light yellow to golden
Odor Mild, nutty, or beany
Solubility Partially soluble in water